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The congress, which was successfully held with a record participation of over 1500, shared current approaches and scientific studies on herd management, preventive veterinary practices and correct vaccine selection with veterinarians throughout the scientific program. HIPRA, which participated in the congress as a platinum sponsor, brought participants together with academicians and HIPRA professionals who are experts in their fields with the HIPRA Satellite Symposium organized within the scope of the congress scientific program and the “Meet to Expert” events held at the HIPRA Stand area.
Phora Animal Health, in partnership with the 177-year-old American giant Arm & Hammer, took part in the Herd Health and Management Congress as a gold sponsor. The surprise participant of this year's congress was Phora Animal Health. Phora's stand, which was present at the congress with Arm & Hammer, one of the important animal health and nutrition organizations of the USA, was one of the most interesting points during the congress.
Turkiye is one of the countries with great potential in terms of agriculture and animal husbandry. Dairy farming in particular is a strategic sector in terms of both meeting the needs of the domestic market and contributing to the national economy through exports. Although milk production in Turkiye is largely based on small and medium-sized family businesses, there has also been an increase in the number of large farms in recent years.
Considering the damage that traditional farming methods cause to the ecosystem, sustainable and green farming practices are becoming an inevitable necessity. This model increases soil fertility by preserving biodiversity, while offering farmers a more stable and profitable production opportunity in the long term. This farming model, which reduces chemical use and uses water and soil resources more efficiently, is seen as the most effective way to ensure food security in the future. Green farming, which adopts a production process in harmony with nature, both protects the ecological balance and minimizes environmental problems and provides economic sustainability in the long term.
Farmers in Scotland are investigating the impact of foodborne pathogens on livestock and ways to minimise the risks of these pathogens. A study highlights the need for effective interventions. Scottish livestock farmers are working to gain more information to better understand the impact of foodborne pathogens on the sector and minimise the risks posed to their animals by these pathogens. Consumer perceptions of foodborne pathogens are also a major concern for farmers. A comprehensive study on this topic aims to provide potential solutions for managing livestock risks on Scottish farms.
One of the most common problems in cattle breeding is respiratory system infections, and these diseases continue to cause serious economic losses for breeders. Cattle respiratory system diseases are a problem for beef and dairy cattle farming in many parts of the world, especially in the USA, Canada, England and Europe. Economic losses occur due to expenses incurred during the treatment process, loss of productivity and deaths.
In animals, as in humans, many follicles develop in waves in synchrony with the follicular dynamics in the ovaries during the estrus cycle. Hormones are organic active substances that are produced by the endocrine glands in the body and carried to other parts of the body through the blood and create biological effects on the relevant target organs. They work as a catalyst on the organs they affect and ensure the continuity of some functions. In this respect, they can be used for the treatment of some diseases due to their deficiencies, and they are also used in the treatment of some diseases that are not related to hormones due to their physiological and pharmacological effects. Recent studies have revealed the importance of hormone therapy in domestic animals. However, there are certain points that should be taken into consideration during such treatments:
The rumen is often described as the “powerhouse” of the cow, and the cow obtains three-quarters of its energy from here. A balanced rumen environment is critical to the performance and health of the ruminant. The primary goals in the ruminant diet should be to provide a well-maintained and stable rumen environment, as well as to include sufficient and appropriate nutrients in the ration. At the same time, the development of correct feeding strategies has become an essential issue in the livestock industry in terms of increasing the supply-demand ratio and cost bills, and in achieving meat-milk production targets.
Florida Üniversitesi’nden bilim insanları, doğum mevsiminin süt ineklerinin ömrü ve üretkenliği üzerinde büyük bir etkiye sahip olduğunu ortaya koydu. Florida Üniversitesi’nden bilim insanları, doğum mevsiminin süt ineklerinin yaşam süresi ve üretkenliği üzerindeki etkilerini derinlemesine inceleyen çarpıcı bir araştırma sonucuna ulaştı.
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