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Alltech Turkiye is entering 2026 with a clear message from its regional leadership: learn faster, move with purpose, and prove value on-farm.

In The Animal Economics interviews held after Alltech’s “Merhaba 2026” internal meeting in Izmir (Jan 15-16), Dr. Haluk Gulmez, Alltech Regional Director covering Turkiye as well as Uzbekistan, Azerbaijan, Turkmenistan, North Cyprus and Macedonia, described a renewed organization that is trying to shift from a product-first conversation to a solutions and service mindset. 

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Defra said the changes follow findings from the Competition and Markets Authority (CMA), which warned that problems in the vet market

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Purina PRO PLAN will hold its 2026 Calming Care Symposium under the theme “The Gut-Brain Axis in Practice”, with the goal of translating the science behind canine stress into practical learning for veterinary teams. The free event will take place on 13 March 2026 in Girona, Spain, with an online attendance option available from 9:00 am to 4:00 pm CET / 8:00 am to 3:00 pm GMT.

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Dr. Miguel Angel Diaz Sanchez addressed a persistent business reality in companion animal practice: veterinarians must charge for their work >>>

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Phibro Animal Health brought the poultry industry together at its two-day “Poultry Gut Health and Coccidiosis Management” seminar, creating a strong platform where science met field reality. Across every session, the message was consistent: gut health and coccidiosis control are no longer “side topics”—they are central to performance, antibiotic reduction strategies, and sustainable production.

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The global animal economy is entering a decade of accelerated transformation. Between sustainability pressures, rising protein demand, and advancing digitalization, several countries are positioning themselves as the next leaders in livestock production, feed innovation, and export influence. Here are five animal economies to watch closely from 2026 to 2030.

1. Brazil – The Export Giant Tightening its Green Belt

Brazil will continue to dominate beef and poultry exports, accounting for nearly one-quarter of global meat trade by 2030 (OECD-FAO). The challenge lies in balancing productivity with sustainability — particularly methane emissions and deforestation. With major companies like JBS investing heavily in low-carbon beef and traceability tech, Brazil’s transition will influence global protein markets and sustainability standards alike.

2. China – From Feed Importer to Food Powerhouse

China’s dual role as the largest consumer and producer of animal-source foods gives it unmatched leverage in global feed and livestock pricing. The nation’s continued recovery in pork after ASF, combined with strategic investments in aquaculture and feed innovation, points toward tighter supply chain control. Policies favoring self-sufficiency in animal protein and sustainable intensification will reshape Asian markets >>>

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The Animal Economics is a trusted, technology-driven news source that aims to provide animal health professionals with the information and insights they need to succeed in a competitive market. It provides up-to-date industry-specific data with AI-powered analysis, market research and financial forecasts. It provides in-depth insights into animal health, nutrition and sustainability with real-time information, innovative solutions and the latest news. It provides the opportunity to follow developments in the sector closely with content specific to ruminants, pets and poultry.

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